Welcome to Harringtons on the Hill restaurant in Kenilworth, Warwickshire
About Harringtons on the Hill
Select the finest and freshest ingredients, prepare them carefully and serve them simply and well. These are the skills learned by head chef Ryan New during his seven years at top London restaurants Langan‘s Brasserie and Langan’s Coq D'Or under the watchful eye of leading chef and restauranter Richard Shepherd.
Couple these exceptional culinary skills with the warm and friendly atmosphere of a small, almost rustic, restaurant and you have Harringtons on the Hill in Kenilworth.
There is nothing pretentious about this delightful restaurant. What you see is what you get - an uncomplicated high quality menu and a warm welcome.
The friendly and professional team can cater for any occasion. There is an upstairs for private dining. Whether it is for a morning or afternoon meeting, a birthday party or even that ultimate special day a, wedding celebration, Harringtons can do it all. A menu can be tailor-made to suit all guests needs and a perfect function can be organised whatever the specification.
Situated in a picturesque bow fronted cottage opposite Kenilworth Castle, the restaurant is the ideal place for a memorable dining experience. And it won't break the bank either.
Simon Steele wrote in his restaurant review,“Eating out can be as cheap or expensive as you want, but pound for pound it won‘t come much better than this.” Truly delicious food served in a happy environment. It’s ideal!
Front of House: Sean Rouse & Charlotte McCosker
Head Chef: Ryan New