Harringtons on the Hill

42 Castle Hill

For reservations call
01926 852074 or click here

Christmas Day Menu

3 courses for £75

Sweet Potato, Roasted Red Pepper and Lentil Soup with House Sourdough
Chicken, Pork, Pistachios, Apricot and Cranberry Terrine with Red Onion Jam and Toasted Sourdough
Cured Salmon Gravlax with Celeriac Remoulade and Crostini
Breast of Pigeon with Bacon, Black Pudding, Game Chip and Madeira Jus
Glazed Goats Cheese with a Rocket, Beetroot and Pine Nut Salad

Harringtons Traditional Roast Turkey, Stuffing, Pigs in Blankets with Roast Potatoes, Cranber-ry Sauce and Gravy
Roast Aged Sirloin of Beef Chasseur with Yorkshire Pudding & Roast Potatoes
Half Roast Duck, Braised Savoy Cabbage, Boulanger Potatoes, Apple and Cranberry Sauce with Gravy
Grilled Seabass with Wild Mushroom, Bacon Lardons, Tarragon and New Potatoes
Butternut Squash, Mushroom, Spinach and Chestnut Pie with Mash Potato
(all served with buttered seasonal vegetables)

Traditional Christmas Pudding with Brandy Sauce
Vanilla Pannacotta with Mulled Poached Pear and Amaretto Crumb
Sticky Toffee Pudding with Toffee Sauce and Maple & Walnut Ice Cream
Warm Chocolate Brownie with Vanilla Ice Cream
Baileys Affogato (vanilla ice cream, Baileys, Shot of Espresso)
A Selection of British Cheeses served with Biscuits and Chutney
Home made mince pies

Allergy statement: Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a member of our team

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